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Quinta de Sant’Ana - Sauvignon Blanc 2007
Brilliant citric yellow colour. Intense nose of asparagus, tropical fruit and mineral aromas. Elegant in the mouth with plenty of freshness and minerality.
Launching: May 2008
Grape varieties: 100% Sauvignon Blanc
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Quinta de Sant’Ana - Reserva Tinto 2005
Ruby/Violet in colour. An intense nose with toasty notes, aromas of red fruits and hints of blackcurrant. Concentrated initial attack, gathering in intensity, with fruity notes predominating. A lengthy finish with persistent ripe tannins. Good ageing potential.
Launching: November 2007
Grape varieties: 100% Aragonês
More information (PDF file) |
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Quinta de Sant’Ana 2007- Fernão Pires/Sauvignon Blanc
Luminous lime yellow straw colour. Intense, fresh nose with notes of tropical fruits, pineapple and French oak. Palate is rounded and full, showing good concentration and balance, with a crisp freshness. Long and persistent finish.
Launching: May 2008
Grape varieties: 80% Fernão Pires/20% Sauvignon Blanc
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Quinta de Sant’Ana Mafra - Tinto 2006
Violet-ruby in colour. Intense nose of fresh red fruit aromas with notes of smoked cedar. Full mouth feel with, good body and length supported by ripe tannins and the correct acidity.
Launching: November 2006 / May 2007
Grape varieties: Aragonês 40%, Touriga Nacional 40%, Castelão 10%, Merlot 10%
More information (PDF file) |
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Quinta de Sant’Ana Mafra - Branco 2006
Luminous lime yellow colour. Intense, fresh nose with notes of
tropical fruits, pine apple and French oak. Palate is rounded and full, showing
good concentration and balance, with a crisp freshness.
Launching: May 2007
Grape varieties: 50% Fernão Pires,
50% Sauvignon Blanc
More information (PDF file) |
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Quinta de Sant’Ana Rosé 2006
Vibrant strawberry pink colour. Aromas of red fruit, cherries.
Rich, rounded palate with an acidity that complements any sweetness.
Launching: May 2007
Grape varieties: Touriga Nacional, Tinta Roriz,
Castelão in equal parts
More information (PDF file) |
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Quinta de Sant’Ana Tinto 2005
Plum purple in colour. A wonderful bouquet of vibrant black
forest fruit with subtle notes of coconut. Full mouthfeel with good body and a
long finish supported by ripe tannins and the correct acidity.
Launching: May 2007
Grape varieties: 65% Castelão, 35% Aragonês
More information (PDF file) |
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Vinha da Boanoite Tinto 2006
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